[diet] Day 13

[eurydicebound]

Got some money today. So going to the grocery store (and the farmer's market, if I can swing it).

Breakfast: Standard: an egg, a slice of Canadian bacon, a piece of buttered toast, a can of V-8, a cup of tea.

Snack: None.

Lunch: A bento box from the Cutting Board in Georgetown. I have to say, that was some amazing food. Teriyaki chicken, teriyaki tofu, some sort of tempura type chicken, a tempura-type prawn, a mashed-potato patty (at least I think that's what it was), some veggie gyoza, three pieces of a California roll, and some salad. 1 12 oz. can of coke (my bad).

Snack: 1 SF Fudgesicle (the last one, yay!) A piece of string cheese.

Dinner: Potluck: Watermelon, salad, a small amount of pasta, a couple of homemade pork gyoza, 1 1/3 chocolate cookie, and a carrot cake cupcake. 1 small glass red wine. No soda (yay!)

Comments

[daydreamweaver.livejournal.com]

mashed potato patty in Japanese is a korroke, which is just a bastardization of croquette. :-)

[iamnikchick.livejournal.com]

Glad you liked the Cutting Board. I really dig all their vegetable sushi because they're so unlike the typical stuff you see in most places.

[anaka.livejournal.com]

Thank you. :)

[anaka.livejournal.com]

Yeah, I think I'm a convert. I'm definitely going back again, and taking my sushi-loving friend when she comes into town.